Snack Food Production Lines
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Fried Food Production Line
The Fried wheat flour based snack process line is for processing dough with wheat flour, and then shaping and cutting the skin into forming products. After being pressed by serious stainless rollers, they can be separately cut into pillow or stick shapes and expanded by frying. After that, they can be flavor-mixed and dried till they become appetizing and snack foodstuff. This line is reasonably designed and conveniently operated.
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